|Open:||7:00 till 20:00|
After Onsen Hoyōland we had Oita's speciality food for lunch, checked out the straw huts where onsen powder is produced and had onsen pudding for dessert. Our last destination of the day was Kakujusen — a free onsen in the heart of Myōban.
Oita's speciality food — Dangojiru
Oita's speciality food — Toriten
Yu no Hana Goya — straw huts where onsen powder is produced.
Kakujusen is free, but there is a donation box at the entrance. We donated 100 yen each. As it's a "free" onsen, it doesn't have much. The water is really hot. I only stayed in for a few minutes.